Ingredients (suited for a cup that holds 2 1/5)

2 Tbs Dandelion Tea granules

1 tsp YL Argave syrup 

2 cups Soy milk (GM free)

1/ 4 cup hot water

1/5 tsp pure vanilla

1 scoop OSO LEAN

cinnamon for dusting or chocolate

 

Method

1.Bring water to Boil

2. In another saucepan warm 1 1/4 cups of the milk-do not boil

3. In a Blender put the the rest of the milk and and OSO Lean and blend on high for at least 2 minutes, let this rest to thicken slightly

4. In a cup that holds 2 1/5 cups add the Dandelion tea and pour the boiling water,

5. Add the Argave syrup and stir if using

6. Next the warm soy milk,

7. Lastly the soy milk and OSO LEAN blended, scoop the froth with a spoon on the top and dust with cinnamon or chocolate

ENJOY This drink is beautiful on a cold night and the OSO Lean froths up just like a store  Latte!


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One Response to “Soy Dandelion Latte”

  1. Nice smooth flavour I did mine with all milk and dusted with chocolate

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