THE BEST TASTING GUACOMOLE RECIPE Ingredients 1 ripe avocado 1/2 tsp lime juice 1/4 tsp pink or Celtic salt (to taste) 1 clove garlic 1 tbs Jim’s famous Salsa Method 1. Mash Avocado 2. Add lime juice, garlic, salt to the avocado and then add the...
Read MoreJIM’S FAMOUS SALSA
Ingredients 2 firm tomatoes 1 red onion 1/2 red pepper 1 clove garlic, crushed 10 sprigs of cilantro 1/2 of a lime juiced 1/2 tsp pink salt, to taste 1/ tsp seasoned salt to taste 1/2 tsp freshly black pepper dash Tabasco (optional) Method Dice all the ingredients as finely as possible, this must not be done in a food processor as to much liquid will come out and it won’t taste the same. Combine in a bowl with the lime juice, salt and...
Read MoreVEGETARIAN LASAGNA
Ingredients 2tbs olive oil 2 cloves garlic chopped 1 red onion chopped 1/2 -1 drop Young Living oregano oil 1/2 -1 drop Young Living basil oil 20oz fresh spinach 32oz pasta sauce such as basil or chili 2 cups ricotta cheese 16oz goats cheese semi firm or mozzarella or another of your choice 1/2 cup grated parmesan cheese 1/2 cup Italian parsley chopped 1 egg 6-8 small zucchini salt and pepper Method Preheat oven to 350° F. Saute garlic and...
Read MoreORANGE CRANBERRY MUFFINS
Ingredients 1 cup dried cranberries 2 eggs ½ cup fresh orange juice 2 cup rice flour ¼ Young Living agave syrup 2tsp baking powder 1 tsp grated orange zest 1/4 tsp pink salt 6 drops orange oil 1/2 cup almond milk 1/2 cup butter Method Preheat the oven to 375 degrees F. In a saucepan, combine the cranberries and orange juice and bring to a simmer over medium heat. Turn off heat and let cool. With an electric mixer, mix agave, orange zest,...
Read MoreNINGXIA RED SORBET
Ingredients 1/2 cup water 1/2 cup Young Living agave syrup 2 cups NingXia Red 2 12oz bags frozen raspberries 1 orange Method In a small sauce pan, simmer Blue Agave and water for 1–2 minutes or until agave mixes easily with the water. Set aside to cool slightly. In a blender, puree NingXia Red and one bag of raspberries. Transfer mixture into a metal bowl and stir in the zest of half the orange. Next, squeeze half the orange into the...
Read MoreLychee Velvet Smoothie
Ingredients 8 Lychee fresh is better or canned 1 very ripe medium mango 1/4 cup Low fat yogurt or 1/2 cup raw milk 6 drops of YL tangerine oil 1-tsp argavesyrup depending on taste and sweetness required. 6 drops Youngliving orange or lemon oil depending on taste. Ice Method Blend all ingredients on high including ice and serve garnished some chia seeds if...
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