talk radio europe radio4.mp3 For those people who heard the interview on Talk Radio and want to purchase or want further information on the NingaXia Red please go to the NingaXia site. You will see the logo on the bottom right and simply click to order or email michellejulianyoungliving@gmail.com or call 695 845 416. Product information and the smoothie recipe ‘mango madness’, is also listed below:  PRODUCT...

GREAT SUNDAY AFTERNOON MEAL Ingredients 4 large potatoes washed scrubbed and dried 2 tbs low fat cream cheese 2 tbs goats or raw milk salt and fresh black pepper Method 1. Pre heat oven to 180c 2. Fork holes in the potatoes and bake until soft approximately 45- 1 hour minutes, cool slightly 3. Make a V that goes down into the potato leaving approximately 1 inch on the bottom and the sides 4. With a spoon carefully lift the V and take the...

Beans with a kick! Ingredients 3 curd dried chillies (white) if available from Asian food stores or any dried chillies 4 garlic cloves, diced 2 Thai green chili’s fresh 1 large onion diced 200grams dried black beans or tinned 1 cup water 1-2 bay leaves 1/2 tsp smoked paprika 1 tsp rosemary 1 tsp pepper 1/2 tsp salt 1/2 tsp seasoned salt 1 tbs JIM’S FAMOUS SALSA Method 1. If using fresh beans then soak in a glass container for...

THE BEST TASTING GUACOMOLE RECIPE Ingredients 1 ripe avocado 1/2 tsp lime juice 1/4 tsp pink or Celtic salt (to taste) 1 clove garlic 1 tbs Jim’s famous Salsa Method 1. Mash Avocado 2. Add lime juice, garlic, salt to the avocado and then add the...

Ingredients 2 firm tomatoes 1 red onion 1/2 red pepper 1 clove garlic, crushed 10 sprigs of cilantro 1/2 of a lime juiced 1/2 tsp pink salt, to taste 1/ tsp seasoned salt to taste 1/2 tsp freshly black pepper dash Tabasco (optional) Method Dice all the ingredients as finely as possible, this must not be done in a food processor as to much liquid will come out and it won’t taste the same. Combine in a bowl with the lime juice, salt and...